Zaxby’s

What’s up fellow foodies! Today I decided to try a salad at one of my favorite fast food chains, Zaxby’s. This week hasn’t been the best week for me in terms of trying different fast foods, but today marks the second bright spot this week.

Zaxby’s offers four types of salads: House, Caesar, The Cobb and The Blue. You can get them topped with either grilled chicken or fried chicken. I of course went with the fried cobb salad and as far as the dressing, blue cheese baby!!! Blue cheese all the wayyyyyy! This is what it looked like before I picked out the hard pieces of fried chicken.

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And this is what it looked like after I picked out the hard bits of chicken and ate the toast. Sorry guys, I was hungry.

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Overall, the fried cobb salad wasn’t too bad. The veggies were so fresh and I only had to remove a couple of hard pieces of chicken. As far as the taste, it was pretty good. I think within the next month or two, I’ll try the Caesar next. Give one of their salads a try the next time you stop at Zaxby’s.

My rating: 🍴🍴🍴🍴

Best,
The Foodie Hunter

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Mango Habanero

What’s up fellow foodies! I decided to try an off brand marinade for my baked chicken tenderloins and the marinade mix I picked wasn’t too bad. I bought the Great Value Mango Habanero wing seasoning mix at Wal-Mart forΒ 94Β’ and for the most part, there was a nice burst of flavor.

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My main reason for buying this marinade mix was to spice up my chicken salads for lunch. It was getting boring so I wanted to add some new flavor to the mix. I’m trying to do better about eating healthy and fresh garden salads are my staple at the moment. By the time I added fresh parmesean cheese and ripe cherry tomatoes to my spring salad mix, the only thing left was to add my chicken and choice of dressing. Let me tell you, it was delish!

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If there is one thing I would change about this marinade mix, I would add a little bit more habanero. It wasn’t as spicy as I would have liked it to be. It was still pretty good for an off brand marinade mix.

My rating: 🍴🍴🍴🍴

Best,
The Foodie Hunter