What’s up fellow foodies! This week has been a bust and a little rough for this foodie. Every new restaurant I’ve tried this week has either been average or horrible. On top of that, I got food poisoning from Taco Bell. Peep my post from yesterday. It hasn’t even been two weeks since I started this blog and my foodie experiences have sucked for the most part. That leads me to Panda Express.
Today, I decided to try Panda Express after hearing so many people talk about it. I decided to order the Panda Bowl with Beijing Beef and Chow Mein. I’ve been hearing how good the Beijing Beef is and I wanted to try it. As soon as I opened it to snap a picture, I wasn’t too thrilled with what I saw. They could’ve kept that. See what I got for yourself:
The beef was overcooked because it was a little tough, the sauce had way too much vinegar and tomato paste and the chow mein was chewy! Good Gawd Almighty! I didn’t like it one bit and I’m not ashamed to say I threw the whole bowl away. Never again and I do mean never. Whoever the cooks were today, they did me dirty. I could’ve kept my $7.00.
My rating: 🍴
The Foodie Hunter